Microwave Taco Casserole
Microwave Taco Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 (15 oz.) can tomato sauce, 1 envelope taco seasoning mix, 1 (16 oz.) can refried beans and 1/4 c. corn chips, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Place meat in 1 1/2-quart casserole.
Cook in microwave on High for 3 to 4 minutes or until beef is cooked.
Stir halfway through cooking time.
Drain well.
Combine with remaining ingredients, except corn chips and cheese.
Spoon meat mixture over 2 cups of corn chips in 1 1/2-quart casserole.
Cook in microwave on High for 5 minutes or until heated through.
Crush remaining corn chips.
Sprinkle casserole with corn chips and cheese.
Heat in microwave on Medium for 1 minute or until cheese is melted.
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