Microwave Rhubarb Crumble
Microwave Rhubarb Crumble is an moderately easy dinner. Made with 3 c. cut rhubarb, 3/4 c. sugar, 1/4 c. melted shortening, 1/3 c. brown sugar and 2/3 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut rhubarb into greased square glass baking dish.
Sprinkle with white sugar.
Microwave on High for 8 minutes.
Mix other ingredients until crumbly and put over rhubarb.
Microwave on High for 8 to 10 minutes (don't overbake).
Serve warm with cream.
π· Perfect Pairings
Complete your meal with these
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