Microwave Potato Au Gratin
Microwave Potato Au Gratin is an easy dinner. Made with 1 (16 oz.) pkg. frozen southern-style hash brown potatoes, 1 can cream of potato soup, 1/2 c. soup cream and 3/4 c. shredded cheddar cheese, divided, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine potatoes, soup, sour cream and 1/2 cup of the cheese in 1 3/4-quart shallow microproof casserole; blend well.
Cook on High 10 to 11 minutes, or until potatoes are tender, stirring once during cooking time.
Sprinkle with remaining 1/4 cup cheese. Cover and let stand 3 minutes or until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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