Microwave Mexican Cheese Dip
Microwave Mexican Cheese Dip is an easy dinner. Made with 1 lb. velveeta cheese, 1 lb. sausage, crumbled, browned and drained and 1 (10 oz.) can ro-tel brand diced tomatoes with green chilies, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Slice Velveeta and place in a microwave-safe dish.
Add tomatoes with green chilies.
Microwave on 50% power, stirring occasionally, until all cheese is completely melted and mixture is liquid.
Add crumbled, browned, drained sausage.
Mix thoroughly. Enjoy with large round tortilla chips made for dipping.
π· Perfect Pairings
Complete your meal with these
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