Microwave Meat Loaf
Microwave Meat Loaf is an moderately easy dinner. Made with 1 (8 oz.) can tomato sauce, divided, 1/4 c. brown sugar, 1 tsp. mustard, 2 eggs, beaten and 1 medium onion, minced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In small bowl, combine 4 ounce tomato sauce, brown sugar and mustard.
Set aside.
In large bowl, combine eggs, onions, cracker crumbs, ground chuck, salt and pepper.
Add 4 ounces of tomato sauce and mix thoroughly.
Place mixture in a microwave ring mold. Spread tomato sauce mixture over top.
Cook, uncovered, on High 20 minutes.
Let stand, covered, 5 to 10 minutes longer.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment