Microwave Home Run Burgers
Microwave Home Run Burgers is an moderately easy dinner. Made with 1 lb. ground beef, 1/4 c. chopped onion, 1 tbsp. all-purpose flour, 1/4 tsp. salt and 1 (10 3/4 oz.) can condensed vegetable soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In 1 1/2-quart bowl or casserole, combine ground beef and onion.
Cook, uncovered, on High for 5 minutes, stirring 3 times. Drain off fat.
Blend in flour and salt.
Add soup and Worcestershire sauce.
Cook, uncovered, on High for 4 minutes, stirring after every 2 minutes.
Stir in sour cream.
Serve on buns.
Makes 8 to 9 servings.
π· Perfect Pairings
Complete your meal with these
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