Microwave Fudge
Microwave Fudge is an moderately easy dinner. Made with 2 c. sugar, 1/2 c. butter, 1 (5 1/3 oz.) can evaporated milk, 1 (6 oz.) pkg. semi-sweet chocolate pieces and 1 (7 oz.) jar marshmallow crème, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Combine sugar, butter and evaporated milk in a 4-quart bowl. Mix well.
Microwave on High 7 to 7 1/2 minutes, mixing well after every 2 minutes of cooking. Remove from oven. Add chocolate pieces, stirring until melted.
Blend Marshmallow Crème and peanut butter.
Add quick oats and raisins.
Spread into lightly greased 13 x 9-inch baking pan; chill until firm. Cut into squares to serve.
🍷 Perfect Pairings
Complete your meal with these
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