Microwave Fudge
Microwave Fudge is an moderately easy dinner. Made with 1 2/3 c. sugar, 1/2 c. evaporated milk, 2 c. miniature marshmallows, 1 (12 oz.) pkg. chocolate chips and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine sugar and milk in a large glass bowl.
Microwave on High for 4 minutes; stir well.
Continue cooking for 1 1/2 to 3 minutes on High, or until boiling and sugar dissolves.
Stir in remaining ingredients until melted.
Pour into buttered 8 x 8-inch dish.
Cool; cut into squares.
Makes about 3 dozen fudge squares.
π· Perfect Pairings
Complete your meal with these
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