Microwave Fudge
Microwave Fudge is an moderately easy dinner. Made with 1 1/2 cups sugar, 3 cups mini marshmallows, 1 cup chopped nuts (optional), 1 large can evaporated milk and 1/4 teaspoon salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine sugar, milk, butter and salt in a 3 quart casserole or mixing bowl.
Loosely cover with lid or plastic wrap. Microwave on high for 3 - 4 minutes or until soft ball stage is reached.
Stir in marshmallows, nuts, milk, chocolate chips and vanilla extract.
Stir until marshmallows and chocolate chips are completely melted.
Pour into well greased
9 x 7 inch baking dish.
Refrigerate for at least 2 hours.
Cut into squares and serve.
π· Perfect Pairings
Complete your meal with these
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