Microwave French Dip
Microwave French Dip is an moderately easy dinner. Made with 2 onions, cut into rings, 4 tbsp. margarine, 1 loaf french bread, 1/2 lb. sliced roast beef and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine onions and margarine in a small glass bowl. Cover with plastic wrap. Cook on High 3 to 4 minutes or until tender, stirring once.
Next, slice bread in half lengthwise and then cut into 4 equal sandwiches. Top each sandwich with roast beef and then with onions. Season to taste.
Close sandwiches and wrap in paper towels.
Heat gravy. Cook sandwiches for 2 to 3 minutes or until warm.
Serve with gravy for dipping.
π· Perfect Pairings
Complete your meal with these
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