Microwave Fish Fillets
Microwave Fish Fillets is an moderately easy dinner. Made with 1/2 c. margarine, 2 tbsp. flour, 2 tbsp. lemon juice, 1 tbsp. water and 1 tsp. mrs. dash seasoning, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place margarine in rectangular dish or 10-inch square dish. Microwave at High (100%) until melted.
Blend in remaining ingredients, except fish.
Coat both sides of fish with butter sauce.
Arrange in dish.
Cover with waxed paper.
Microwave at High (100%) until fish flakes easily in center with fork, 5 to 6 minutes.
π· Perfect Pairings
Complete your meal with these
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