Microwave Cheese Cake
Microwave Cheese Cake is an moderately easy dinner. Made with 1 1/2 c. graham cracker crumbs, 3 tbsp. sugar, 1/3 c. melted butter or margarine, 1 (8 oz.) pkg. cream cheese and 1 egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Prepare graham cracker crust by combining crumbs, 3 tablespoons sugar and margarine.
Press into 9-inch glass pie plate; set aside.
In glass bowl, melt the cream cheese on High in microwave for approximately 1 1/2 minutes.
Mix together the egg, 1/3 cup sugar and lemon juice.
Blend egg mixture into cream cheese.
Pour over crust.
Bake on High 1 minute; rotate plate and continue baking 1 more minute.
Cool 1 hour and serve.
π· Perfect Pairings
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