Microwave Carrot Cake
Microwave Carrot Cake is an moderately easy dinner. Made with 1 1/4 c. sugar, 1 c. oil, 1 tsp. vanilla, 3 eggs and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat first 4 ingredients well.
Add flour, salt, baking powder and cinnamon mixture.
Fold in grated carrots and nuts. Pour batter a greased 8 x 12-inch dish.
Bake on High 13 to 15 minutes.
Frost with cream cheese frosting.
π· Perfect Pairings
Complete your meal with these
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