Microwave Caramel Fudge
Microwave Caramel Fudge is an easy dinner. Made with 1 1/2 c. sugar, 1/4 c. butter, 3/4 c. chopped nuts, 1/3 c. milk and 1 (14 to 16 oz.) bag caramels, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In large, glass bowl, combine sugar, milk and butter. Microwave 2 minutes.
Mix well and microwave 5 minutes, stirring twice during cooking.
Add caramels and microwave 45 to 60 seconds.
Beat until caramels are melted and mixture is smooth. Stir in nuts.
Pour into lightly greased 8-inch square dish.
Cool and cut into pieces.
π· Perfect Pairings
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