Microwave Caramel Corn
Microwave Caramel Corn is an moderately easy dinner. Made with 1 c. brown sugar, 1 stick margarine, 1/2 c. white corn syrup, 1/2 tsp. salt and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients except soda and popcorn in a 1 1/2 to 2-quart dish. Bring to a boil, then cook on full power for 2 minutes.
Remove from microwave and stir in soda.
Put popped corn in brown grocery bag.
Pour syrup over corn. Close bag and shake. Cook in bag on High in microwave for 1 1/2 minutes. Shake and cook another 1 1/2 minutes.
May need more time.
π· Perfect Pairings
Complete your meal with these
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