Microwave Caramel Corn
Microwave Caramel Corn is an moderately easy dinner. Made with 8 qt. popped corn, 2 c. brown sugar, 1 c. margarine, 1/2 c. light syrup and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Spray large double grocery bag inside with Pam and put in popped corn.
Put brown sugar, margarine, light syrup and salt in large bowl.
Microwave 4 minutes on High.
Stir, then microwave 4 more minutes.
Remove from microwave and add butter flavoring and soda; stir.
Pour hot mixture over popcorn in grocery bag.
Shake bag well.
Place in microwave for 3 minutes on High; remove. Shake again.
Return to microwave for 1 1/2 minutes.
Remove and shake well.
Spread on wax paper to cool.
π· Perfect Pairings
Complete your meal with these
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