Microwave Apple Crisp
Microwave Apple Crisp is an moderately easy dinner. Made with 6 c. sliced pared apples, 2/3 c. quick cooking oats, 1/2 c. packed brown sugar, 1/2 c. bisquick baking mix and 2 tbsp. margarine or butter, softened, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Spread apples in square microwavable dish, 8 x 8 x 2-inches. Mix remaining ingredients until crumbly; sprinkle evenly over apples.
Microwave on High (100%) 6 minutes; rotate dish 1/2 turn. Microwave until apples are tender, 6 to 8 minutes longer.
Serve warm.
Makes 6 servings.
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