Michael's Carrot Soup
Michael'S Carrot Soup is an moderately easy dinner. Made with 6 tbsp. butter, 1 large yellow onion, chopped, 1/4 c. fresh ginger, finely chopped, 3 cloves garlic, chopped and 7 c. chicken stock, canned or bouillon cubes, reconstituted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In large pot, cook onions in butter until translucent.
Add all remaining ingredients.
Cook until carrots are soft.
Put in blender and blend until smooth.
Best if prepared a day ahead.
π· Perfect Pairings
Complete your meal with these
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