Mexican Wedding Rings
Mexican Wedding Rings is an easy dinner. Made with 1 c. butter, 1/2 c. powdered sugar, 2 c. flour, 1/2 c. chopped nuts and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar together.
Add flour, nuts and vanilla. Chill; form into small balls.
Bake on a cookie sheet at 350Β° for 20 minutes.
Roll in powdered sugar while warm.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment