Mexican Wedding Cookies
Mexican Wedding Cookies is an easy dinner. Made with 1 c. butter or oleo, 1/2 c. powdered sugar, 1 1/2 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well.
Roll into 1-inch balls.
Place on ungreased baking sheet and bake in slow oven at 300Β° for 20 minutes.
After cookies cool, roll in powdered sugar.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment