Mexican Wedding Cookies
Mexican Wedding Cookies is an moderately easy dinner. Made with 1 c. butter, melted, 1 box powdered sugar, 2 c. plain flour, 2 tsp. vanilla and pinch of salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and 5 tablespoons of sugar.
Work flour, vanilla and nuts into cream mixture.
Roll into small balls.
Bake on ungreased sheet at 325Β° for 25 to 30 minutes.
Roll in powdered sugar, right from oven.
π· Perfect Pairings
Complete your meal with these
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