Mexican Wedding Cookies
Mexican Wedding Cookies is an moderately easy dinner. Made with 1 c. butter, 1/2 c. sifted powdered sugar, 1/4 tsp. ground cinnamon, 2 tsp. water and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat butter in a large mixing bowl with an electric mixer until softened.
Add the 1/2 cup powdered sugar and 1/4 teaspoon cinnamon; beat until combined.
Beat with water and vanilla.
Stir in flour and toasted pecans with wooden spoon.
π· Perfect Pairings
Complete your meal with these
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