Mexican Style Casserole
Mexican Style Casserole is an moderately easy dinner. Made with 1/2 pkg. tortilla chips, 1 1/2 lbs. ground beef, cooked and drained, 1 can cream of mushroom soup, 1 can cream of celery soup and 1 can ro-tel, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line the bottom of a large rectangular baking dish with tortilla chips.
Flatten chips with palm of hand.
Put cooked ground beef on top of chips.
Mix soups and Ro-Tel and pour over meat layer.
Slice cheese and use as top layer.
Heat at 350 until hot and cheese is melted.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment