Mexican Spoon Bread
Mexican Spoon Bread is an moderately easy dinner. Made with 1 c. corn meal, 1/2 tsp. soda, 1 tsp. salt, 1 (15 oz.) can cream-style corn and 1 (4 oz.) can green chili, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together everything but chili and cheese.
Put half of mixture in a 9 x 9-inch baking pan.
Put chili and 1/2 of the cheese on the mixture in the pan.
Add the rest of the corn mixture.
Sprinkle remaining cheese and bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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