Mexican Salsa

Mexican Salsa is an moderately easy dinner. Made with 1/2 c. cilantro leaves, chopped fine, 1 large garlic clove, minced, 1 medium onion, diced, 1 to 2 serrano peppers or 1 can green chilies and add hot peppers to taste and 2 medium tomatoes, peeled and chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

🔗 Recipe adapted from RecipeNLG-Full