Mexican Salad
Mexican Salad is an moderately easy dinner. Made with 1 can ranch-style beans, 2 tomatoes, diced, 1 chopped onion, 1 lb. shredded cheddar cheese and 3/4 bottle kraft catalina dressing, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and refrigerate.
When ready to serve, add medium bag of crushed Fritos.
π· Perfect Pairings
Complete your meal with these
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