Mexican Roll-Ups
Mexican Roll-Ups is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 (16 oz.) carton sour cream, 2 jalapeño peppers, chopped, 10 green onions, chopped and 1 pkg. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Mix the first five ingredients and spread thickly and to the edges.
Roll up tortillas.
Refrigerate overnight in airtight container.
They will keep for days.
To serve, cut into 1-inch pieces and serve with your favorite salsa or picante sauce.
🍷 Perfect Pairings
Complete your meal with these
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