Mexican Roll-Ups
Mexican Roll-Ups is an moderately easy dinner. Made with 8 oz. cream cheese, beaten until creamy, 8 oz. sour cream, 2 tbsp. chopped green chilies, 1/4 c. chopped onion and 1/2 c. grated cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Beat the cream cheese until creamy.
Beat in sour cream.
Add chilies, onion and cheese.
Heat the flour tortillas. Spread mixture on the tortillas.
Roll up and refrigerate.
Slice when chilled and serve with salsa.
π· Perfect Pairings
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