Mexican Rice
Mexican Rice is an easy dinner. Made with 4 servings prepared white rice (your choice), 1 can chili (no beans; can substitute chili with beans), 1 onion, sliced thin or diced (your choice), grated cheddar or sliced velveeta cheese to completely cover and chili powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Place prepared rice in a lightly buttered baking dish.
Spread chili over rice and top with onion; spread over all.
Top with cheese; sprinkle chili powder according to taste.
Bake 30 minutes at 350Β°.
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