Mexican Pecan Candy
Mexican Pecan Candy is an moderately easy dinner. Made with 2 c. sugar, 3/4 c. milk, 1/2 tsp. soda, 1 tbsp. butter and 1 1/2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine sugar, milk and soda in large heavy saucepan; cook until a few drops form a soft ball when dropped in cold water. Stir as little as possible.
Remove from heat.
Add butter and vanilla.
Beat until creamy.
Stir in pecan halves.
Sprinkle salt onto waxed paper.
Quickly drop pecan mixture by spoonfuls onto paper to form patties.
Store in covered container.
π· Perfect Pairings
Complete your meal with these
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