Mexican Mocha Balls
Mexican Mocha Balls is an moderately easy dinner. Made with 1 c. softened margarine, 1/2 c. granulated sugar, 1 tsp. vanilla, 2 c. flour and 1/4 c. cocoa powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream the first 3 ingredients.
Stir together flour, cocoa, coffee and salt.
Gradually beat dry mix into creamed mix.
Stir in nuts and cherries.
Bake on ungreased sheet at 325Β° for 20 minutes.
While warm, dust with fine sugar.
Makes about 3 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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