Mexican Meat Dish
Mexican Meat Dish is an moderately easy dinner. Made with 3 lb. ground beef, 1 can chicken and rice soup, 1 can golden mushroom soup, 1 small can diced green chilies and 1 1/2 to 2 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef and onion together; drain.
Add all other ingredients, except shredded cheese.
Heat until warm.
Pour into 13 x 9-inch casserole pan.
Cook for 25 minutes at 350Β°.
Remove from oven and sprinkle cheese on top.
Put back into oven until cheese melts.
Serve with nacho chips.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment