Mexican Layered Dip
Mexican Layered Dip is an impressive dinner. Made with 3 medium avocados, 2 tbsp. lemon juice, 1/2 tsp. salt, 1/4 tsp. pepper and 1 pt. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Mash avocados with lemon juice, salt and pepper.
In a separate bowl, mix together sour cream, mayonnaise and taco seasoning.
On a large platter (9 x 13-inch or 10-inch round), layer ingredients in the following order: jalapeño dip, avocado mixture, sour cream mixture, salsa, onions, tomatoes, olives and Monterey Jack cheese.
Serve with tortilla chips.
Very good!
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment