Mexican Layered Dip
Mexican Layered Dip is an moderately easy dinner. Made with 2 cans bean dip, 1 (8 oz.) container sour cream, 1 pkg. taco seasoning, 6 green onions, thinly sliced and 1 can ripe olives, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread bean dip in an 8-inch circle on a large plate.
Mix sour cream and taco sauce together.
Spread on top of bean dip. Then layer on top of that, the onions, olives, tomatoes and cheese.
Refrigerate for a couple of hours before serving.
Serve with thin style corn chips.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment