Mexican Layered Dip
Mexican Layered Dip is an moderately easy dinner. Made with 1 avocado, 1 tsp. lemon juice, 1/2 c. mayonnaise, 1 (15 oz.) can refried beans and 1 (8 oz.) carton sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Spread refried beans into bottom of large plate.
Slice avocado and remove pit.
Scoop out avocado, add mayonnaise and lemon juice to avocado.
This will make guacamole.
Spread sour cream over guacamole.
Spread cheese over sour cream.
Garnish with tomatoes and onions.
Eat with nacho chips.
π· Perfect Pairings
Complete your meal with these
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