Mexican Fruit Cake
Mexican Fruit Cake is an moderately easy dinner. Made with 2 c. sugar, 2 c. flour, 2 tsp. baking soda, 2 eggs and 1 can crushed pineapple with juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add all ingredients to bowl and mix well.
Bake at 350 for 30 minutes.
Ice with cream cheese icing while still warm.
π· Perfect Pairings
Complete your meal with these
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