Mexican Dip(Cold Tray)
Mexican Dip(Cold Tray) is an moderately easy dinner. Made with cream cheese, sour cream, hot taco sauce, diced tomatoes and diced green peppers, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Use equal amounts of cream cheese and sour cream (I used 16 ounces of each).
Mix thoroughly and add enough hot taco sauce to a light pink coloring.
Form and flatten on a large round tray. On top layer the following vegetables: tomatoes, green peppers, scallions, avocado and olives.
Top with grated Cheddar cheese and add additional taco sauce on top.
Serve with Doritos chips.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment