Mexican Dip
Mexican Dip is an moderately easy dinner. Made with 1 lb. ground beef or turkey, 1 tsp. fajita seasoning, 1 (3 oz.) can green chilies, 1 (13 oz.) can refried beans and 1 onion, diced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat with seasoning and onion; drain and add chilies. In a 9 x 13-inch baking dish spread refried beans; top with the meat mixture.
Cover with cheese, then pour the picante sauce over the top.
Bake for 35 minutes in a 375Β° oven.
Serve over tortilla chips or just dip chips in individually.
π· Perfect Pairings
Complete your meal with these
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