Mexican Dip
Mexican Dip is an moderately easy dinner. Made with 1 (31 oz.) can old el paso refried beans, 1 (4 oz.) can chopped green chilies, 1 envelope old el paso taco seasoning mix, 1 c. sour cream and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Spread beans on bottom of pan after you have mixed with green chilies.
Mix mayonnaise, sour cream and taco seasoning mix and put on top of bean layer.
Next, spread on avocado dip.
Top with grated Cheddar cheese, black olives, chopped green onions and chopped tomato (respectively).
π· Perfect Pairings
Complete your meal with these
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