Mexican Dip
Mexican Dip is an moderately easy dinner. Made with 1 (8 oz.) can bean dip, 1 1/2 c. grated cheddar cheese, 1 (8 oz.) sour cream, 1 (8 oz.) can picante sauce and 1 1/2 c. guacamole dip, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Layer in 8 x 8-inch dish.
Sprinkle with chopped onions.
If you like black olives you can add a layer sliced on top of sour cream along with chopped green onions.
Serve with tortilla chips.
π· Perfect Pairings
Complete your meal with these
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