Mexican Cornbread Casserole
Mexican Cornbread Casserole is an moderately easy dinner. Made with 2 lb. hamburger, 1 green pepper, 1 big onion, 2 large cans chili and 3 c. rice (minute rice is better), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Brown hamburger with onions and peppers; then drain.
Then add chili; cook rice as directed.
Add rice to hamburger mixture; then mix cornbread or corn muffin mix.
Place hamburger mixture in bottom of long or round casserole pan.
Put cornbread mixture on top and spread over top of meat.
Bake at 350Β° for 1 hour or until brown.
π· Perfect Pairings
Complete your meal with these
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