Mexican Cornbread Casserole
Mexican Cornbread Casserole is an moderately easy dinner. Made with 1 c. corn meal, 1/4 c. sugar, 1 tsp. salt, 1 c. flour and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Put liquids in largest bowl.
Then add other ingredients. Combine dry ingredients.
Cut in shortening.
Add rest of ingredients.
Stir lightly.
Bake at 325° to 350° for 1 1/4 to 1 1/2 hours.
This is great with taco or picante sauce.
🍷 Perfect Pairings
Complete your meal with these
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