Mexican Cornbread Casserole
Mexican Cornbread Casserole is an moderately easy dinner. Made with 2 cans creamed corn, 2 eggs, beaten, 1/2 c. oil, 1 (8 oz.) cheddar cheese and 1 onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients and bake at 375Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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