Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 c. self-rising corn meal, 1 chopped onion, 1 c. cream-style corn, 1/2 c. salad oil and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Pour into a well-greased pan. Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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