Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 1/2 c. self-rising cornmeal mix, 1 large can cream-style corn, 1 c. diced cheese, 1 c. chopped onion and 3 eggs, well beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well.
Bake at 400Β° or until brown.
π· Perfect Pairings
Complete your meal with these
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