Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 c. corn meal, 1 c. sweet milk *, 1/2 tsp. soda, 3/4 tsp. salt and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 7 ingredients together in large bowl.
Set to one side.
Brown hamburger meat in skillet.
Grease large skillet and brown a small amount of corn meal in bottom.
A layer of first mixture in skillet, then place hamburger meat on top of this.
Add cheese, onion and peppers.
Place the rest of the corn bread mixture on top.
Bake at 350Β° for 45 to 50 minutes.
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