Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 1/2 oz. corn meal, 1 tsp. baking powder, 1/2 tsp. salt, 2 tbsp. flour and 4 oz. grated cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Bake in muffin tin sprayed with Pam at 350Β° for 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment