Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 c. corn meal, 2 eggs, 3/4 tsp. soda, 1 medium onion, chopped and 1/2 can cream style corn, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients except cheese.
Pour one half of the batter in large iron skillet which has been greased and heated; sprinkle cheese over batter.
Add rest of batter and bake corn bread at 400° until brown.
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