Mexican Cornbread

Mexican Cornbread

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Mexican Cornbread is an impressive dinner. Made with 2 eggs, 1 c. cornmeal (mix), 1 small sour cream, 1 1/2 tbsp. salt and 1 lb. ground meat, browned and drained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Combine all ingredients.

Bake at 275° for 1 hour.

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