Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 3 c. self rising flour, 3 eggs, 1 large onion, grated, 2 pods hot pepper, grated and 1 1/2 c. shredded cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Pour into greased 9 X 13 pan.
Bake at 400 for 30 minutes or until golden brown.
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